VINEGAR, THE MYSTERIES OF

Vinegar is drinking water and Acetic Acid. The key Aspect of the Acetic Acid could be the Acetyl Molecule.Acetobacter may be the microbes that converts alcohol into Acetic Acid (Vinegar) the truth is it truly is ubiquitous. Just depart a large open bottle of champange now there for a number of months and Acetobacter will see it speedily and convert